Tapas to go...

Adam and his team have come up with this new concept for lunch on the hoof...
There are many call centres nearby and most of the workers usually grab a sarnie, fish and chips, a pizza, etc... from the numerous food outlets around the Marina.
So why not Tapas?
A couple of Albondigas, a few Patatas Bravas, a bit of salad, etc... and you've got an alternative lunch...
They are launching it this week. I'll keep you posted as to its success.
But don't hold your breath; new concepts need time to develop and become popular.
Watch this space












10 comments:

Zéphyr said...

"Mmmmmm..." ! J'ai repris ton expression. Je suppose que c'est le langage des gourmets et des gourmands. En tous cas c'est ... "Mmmmmm...".

Krimo said...

Adam a decide de vendre des tapas a emporter...

Anonymous said...

Il faut persévérer dans ce sens ! L'exemple fonctionne sur le littorale atlantique !

Pat said...

I'll spare you my French but it looks yummy:)

Krimo said...

Oui, il faut toujours etre patient lorsqu'on lance de nouvelles idees.

Pi, I know that you like all things French and now you also like Spanish tapas!

Caroline said...

Looks good - I'd have some if I lived nearby!

Krimo said...

We'll have to introduce online ordering, Caro...;o)

Daphne Wayne-Bough said...

Can I have a no.36, a no. 17 and a no. 11 delivered to Brussels?

Krimo said...

Would you like fries with that, Daphnée?

Trac said...

Mmmmmmmm yum!