Adam and his team have come up with this new concept for lunch on the hoof...
There are many call centres nearby and most of the workers usually grab a sarnie, fish and chips, a pizza, etc... from the numerous food outlets around the Marina.
So why not Tapas?
A couple of Albondigas, a few Patatas Bravas, a bit of salad, etc... and you've got an alternative lunch...
They are launching it this week. I'll keep you posted as to its success.
But don't hold your breath; new concepts need time to develop and become popular.
Watch this space
There are many call centres nearby and most of the workers usually grab a sarnie, fish and chips, a pizza, etc... from the numerous food outlets around the Marina.
So why not Tapas?
A couple of Albondigas, a few Patatas Bravas, a bit of salad, etc... and you've got an alternative lunch...
They are launching it this week. I'll keep you posted as to its success.
But don't hold your breath; new concepts need time to develop and become popular.
Watch this space
