Last night, I got funny looks from kids when I suggested that instead of money, they could pay their bill with Easter Eggs...
I have a feeling they must have thought I'd cracked up.
They were further puzzled when I told them that all the food we were serving was made out of chocolates. Even the spicy meatballs!
But when the parents smiled, the young ones' eyes lit as they realised that I was just pulling their legs.
I asked a few how many Easter eggs they had received. One four year-old proudly confessed: "Millions!"
Photoshop came in handy when I decided to cover Portofino all over with chocolate. 
Krimo's Easter Egg...
Cooked up by
Krimo
2
Gourmets had a feast...
Labels: Casa del Mar, Chocolates, Easter, Krimo's, Portofino
Krimo's Easter Wishes...
Cooked up by
Krimo
9
Gourmets had a feast...
Labels: Chocolates, Easter, wishes
Coffee and chocolates...
Karen and I went to Krimo's for Sunday lunch.
It's not often we get the chance to eat at Krimo's. A quick pizza or pasta at Portofino or a couple tapas at Casa, yes, but Krimo's is more of a "proper" restaurant and I wouldn't dare dirty a tablecloth or waste a posh napkin.
I had Boureks and Roast Beef and Karen had Pate and Salmon. She said what she usually says after the first mouthful of pate... "You should sell it in the shops! It's so much better than any of the stuff I buy in Asda..."
Yeah, right, Karen... She also says that about my Paesano sauce, Algerian Merguez sausages and Boureks.
I finished the meal with a beautiful espresso and two mint chocolates.
Tearing the wrapper I noticed the motto that I, personally, moi, myself, created over 10 years ago.
"Krimo's... A mint of restaurant!"
Seeing Mrs. Walker and her daughter, Molly enjoying their Sunday lunch, I realised that they must agree with my motto. After all, they should know. They have been coming at least once a week for the last 23 years...
Cooked up by
Krimo
6
Gourmets had a feast...
Labels: Chocolates, Espresso, Mint, Sunday Lunch

