How to carve a turkey...

I'm quite certain that the following has happened to some of us at one time or another on Christmas Day.
We've cooked our vegetables al dente, roasted our potatoes golden and crisp, set the table beautifully and then....
HACKED OUR TURKEY TO SHREDS!!!

This useful video is the way to present a turkey on Christmas Day.
But don't wait until the last minute to watch and practice.
Try carving a chicken once a week. I know that most of us prefer boneless breasts but how much easier and more delicious can it get, sticking a whole chicken in the oven and roasting it on the bone.
Practice makes perfect!!

BON APPETIT!